Easy French Toast in the Oven!

French Toast is a rarity in this house. Just like pancakes, it requires way too much time, babysitting on the stove, and since you can only make one or two slices at a time, the family is forced to eating in stages while one parent is stuck in the kitchen! The Silpat (or Deep Flexiflat)…

Sunday Morning Teddy Bear Breakfast!

I modified my Breakfast Casserole recipe to make it a little more fun for my kiddos!  INGREDIENTS: 1 cup shredded cheese, divided 2 cups frozen hash browns 3/4 cup crumbled bacon 5 eggs Drizzle of Olive Oil (optional) METHOD: 1. Prep Teddy Bear Tray onto Perforated Baking Tray and preheat oven to 350*F. 2. Sprinkle…

3 Ingredient Strawberry-Lemonade Cake!

This has got to be the easiest and most fun Cake to make!! Let your imagination run wild with flavor combinations!! INGREDIENTS: 1 box cake mix, any flavor (I used lemon) 1 can pie filling, any flavor (I used strawberry) 3 eggs METHOD: 1. Prep Flower Mold (or any Demarle at Home Mold) on Perforated…

Thin Mint Truffles

This was such a fun recipe!! I was able to do it in stages, and was able to get them made in between feeding my baby, getting my son ready for school, naptime, a shower… If I were to do this recipe again, I would use candy melts instead of Bakers chocolate, and be a…

Never clean your rolling pin again!

The Silpat and Roul’Pat are great non-slip and non-stick surfaces to prep dough without needing flour! Unfortunately, sticky dough like these refrigerated biscuits still stick to my rolling pin, and cause tearing. It is also super annoying to clean!  One trick that I use to roll out my dough without ANY sticking or difficult cleaning,…

Homemade Compound Butters!

My son fell in love with a special butter that Costco was selling, that was a mixture of honey, brown sugar and cinnamon. We put it on toast, waffles, used it in recipes and anything else that piqued our interest! Well, of course they stopped carrying it, and my son was devastated! Demarle to the…

Save GREEN with your fresh GREENS!

In honor of St. Patrick’s Day, here’s a little tip on how to save some GREEN using your fresh GREENS! Fresh herbs are plentiful during the summer, sometimes TOO plentiful, how can you preserve the surplus for the winter months?? Demarle at Home to the rescue! 1. Chop up your favorite fresh herbs and mix…

Ground Beef in the Microwave!?!

One great time saving tip I use when I’m in a hurry, is to cook my ground beef in the microwave!  I simply put one pound of raw ground beef in my Large Round Mold, and break it up a bit before covering it with my Octogonal Silpat. I microwave on high for 3 minutes,…

Lemon Blackberry Tartlets

Happy Pi Day! (3.14) I’m headed to my weekly Baby and Me group today, so I whipped up these cute little Tartlets to share! I borrowed this recipe off of the Demarle at Home website, but substituted blackberries for the raspberries, because my local grocery store was all out! INGREDIENTS: 2 refrigerated pie doughs Roughly…

Gluten & Dairy Free Banana Bites!

These mini muffins were requested as a healthier version of my banana muffins. I have substituted gluten-free flour, applesauce for the butter and honey for the sugar. Gluten And Dairy-Free Banana Bites INGREDIENTS: 3 very ripe bananas, peeled 1/3 cup applesauce 1 teaspoon baking soda Pinch of salt 1/2 cup honey 1 large egg, beaten…

Gluten-Free Mini Meatballs

These meatballs come out so tender and juicy! They are great for freezing as well! INGREDIENTS: 1 lb lean ground beef 1/4 cup chopped onion (I like to use frozen chopped onions to save time and tears!) 3/4 cup crushed rice cereal (I like to use the Eco-Chop to crush cereal) 1 teaspoon salt 1/4…

Banana-Nutella Oat Muffins

INGREDIENTS: 1 1/2 cups multi-purpose flour 1 cup rolled oats (I like to┬áchop them in the Eco-Chop first) 1/2 cup white sugar 2 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon salt 3/4 cup milk 1/3 cup vegetable oil 1/2 teaspoon vanilla extract 2 bananas 3/4 cup Nutella METHOD: 1. Preheat oven to 400*…